Bored by going out for the same cuisine over and over again? Do you wish you knew more about other cuisines to boldly try them? Perhaps something that suits the indian palate?

When my Indian parents visited me in Australia in 2022 they loved all the new cuisines we introduced to them; Japanese, Indonesian, Malaysian, Thai, Soul Food, Pub as well as Wines, Single Malts and the list goes on. If my well travelled parents got tired of ordering chips and garlic bread at restaurants or were bored of the same Indian restaurant around the corner every time they went out on their own, there could be others. Thus an idea was born, to share my knowledge about the different cuisines all over the world through The Sweet Life In.

Hi, my name is Kartik. I have been living in Australia since 2012. A self proclaimed foodie, I love trying new cuisines, travelling and sharing these adventures with my family hoping to take them there one day. Born in Delhi, India, I spent my childhood in New Jersey, USA and London, UK finally deciding to make Brisbane, Australia my home. Throughout these adventures I have kept firmly attached to my roots and understand that certain cusines may not be the obvious choice to those accustomed to the Indian palate. But that doesn’t mean all hope is lost!

Come on this journey with me as I share what I know about food from the around the world. As Mark Twain says, “throw off the bowlines, sail away from the safe harbour and catch the trade winds in our sails. Explore. Dream. Discover.”

Images shot using Nikon D5600 and iPhone.